Drizzle this flourishing chocolate sauce greater than your favourite ice-cream and enjoy!
The ingredient of Homemade chocolate sauce
- 100g dark chocolate, blinking flashing into squares
- 1/4 cup thickened cream
- 1 tablespoon Kahlua, optional
The instruction how to make Homemade chocolate sauce
- Place chocolate and cream in a microwavesafe jug. Microwave, uncovered, more or less HIGH (100%) capacity for 2 to 3 minutes, stirring the whole minute like a metal spoon or until smooth. move around in Kahlua, if desired.
- support with ice-cream or our banana split. Sauce will money for 2 weeks in the fridge.
Nutritions of Homemade chocolate saucefatContent: 820.965 calories
saturatedFatContent: 52 grams fat
carbohydrateContent: 32 grams saturated fat
sugarContent: 74 grams carbohydrates
fibreContent: 62 grams sugar
cholesterolContent: 7 grams protein