Create a campfire moment in a mug taking into account bearing in mind this marshmallow topped hot chocolate.
The ingredient of Smores hot chocolate
- 1 tablespoon Coles sleek slick Hazelnut progress
- 2 digestive biscuits, crushed
- 4 cups (1L) milk
- 1 cup (250ml) thickened cream
- 200g dark chocolate, scratchily chopped
- 12 white marshmallows
The instruction how to make Smores hot chocolate
- Preheat a grill roughly speaking low. expand progress the choc-hazelnut expand progress roughly speaking the rim of 4 heatproof serving glasses or mugs. Place crushed biscuit just about a plate. Dip the rim of each glass in biscuit to coat
- append the milk, cream and chocolate in a large saucepan over medium-low heat. rouse for 5-7 mins or until chocolate melts and join up is smooth and furious through.
- Place the marshmallows on a baking tray lined later than foil. Cook frozen grill for 1 min or until toasted.
- Pour hot chocolate evenly in the course of the glasses. Top considering the toasted marshmallows. minister to immediately.

Nutritions of Smores hot chocolate
fatContent: 793.958 caloriessaturatedFatContent: 57 grams fat
carbohydrateContent: 35 grams saturated fat
sugarContent: 59 grams carbohydrates
fibreContent: 49 grams sugar
proteinContent:
cholesterolContent: 15 grams protein
sodiumContent: