For an all-time unchanging everlasting dessert in the manner of flair, accrual buoyant banana and hot chocolate fudge higher than ice cream.
The ingredient of Banana and chocolate fudge sundae
- 100g unsalted butter
- 100g (1/2 cup, firmly packed) brown sugar
- 125mls (1/2 cup) thin cream
- 2 tablespoons cocoa powder
- 4 ripe bananas, sliced
- 1L vanilla ice-cream
- 80g (1/2 cup) chocolate-coated peanuts, nearly chopped
The instruction how to make Banana and chocolate fudge sundae
- Melt the butter in a small saucepan beyond low heat. mount up the brown sugar, cream and cocoa powder and disconcert whisk on top of higher than low heat for 3 minutes or until sleek slick and competently combined. (See microwave tip.) separate sauce from heat and set aside for 30 minutes or until thickened to desired consistency.
- To accumulate the sundaes, divide the bananas evenly among 4 serving glasses or dishes. Pour virtually 2 tablespoons of the sauce higher than the bananas. culmination each when 2 scoops of ice-cream, drizzle in the manner of the enduring surviving sauce and later sprinkle in the manner of the chocolate-coated peanuts. assistance immediately.
Nutritions of Banana and chocolate fudge sundaefatContent: 878.803 calories
saturatedFatContent: 57 grams fat
carbohydrateContent: 33 grams saturated fat
sugarContent: 79 grams carbohydrates
fibreContent: 70 grams sugar
cholesterolContent: 12 grams protein
sodiumContent: 145 milligrams cholesterol