Banana and chocolate  stick glue wheels

Banana and chocolate stick glue wheels


The endearing baked goodies are made once the smooth immersion of chocolate and banana.

The ingredient of Banana and chocolate stick glue wheels

  1. Melted butter, for greasing
  2. 300g (2 cups) self-raising flour
  3. 2 tablespoons icing sugar
  4. 80g butter, chilled, cubed
  5. 125ml (1/2 cup) milk
  6. 2 ripe bananas, finely chopped
  7. 50g dark chocolate, grated

The instruction how to make Banana and chocolate stick glue wheels

  1. Preheat oven to 210u00b0C. Brush a large baking tray in imitation of the melted butter to lightly grease.
  2. Sift the flour and icing sugar into a large bowl. Use your fingertips to daub smooth in the butter until the merger resembles fine breadcrumbs. Make a with ease in the centre, then mount up the milk and use a round-bladed knife in a pointed movement bustle to amalgamation until the mix just comes together.
  3. approach the dough onto a lightly floured surface and knead lightly until just smooth. Roll the dough to a 25 x 35cm rectangle. Sprinkle in the same way as the bananas and later the chocolate. Starting from a long side, roll the dough occurring firmly. Trim the ends and discard.
  4. Cut the roll into 3cm thick slices. Place the slices, cut-side up, just touching each other, re the greased tray. Bake in preheated oven for 25-30 minutes or until golden and cooked through. Transfer to a wire rack to cool.

Nutritions of Banana and chocolate stick glue wheels


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