Upside  alongside hot chocolate

Upside alongside hot chocolate

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Put a extra spin a much-loved favourite considering this upside-down hot chocolate.

The ingredient of Upside alongside hot chocolate

  1. 300ml thickened cream
  2. 1/4 cup (60ml) Baileys Irish Cream (optional)
  3. 2 tablespoons cocoa powder
  4. 1 tablespoon icing sugar
  5. 4 cups (1L) milk
  6. 200g white chocolate, coarsely chopped
  7. 2 tablespoons Coles Choc Fudge Sprinkles

The instruction how to make Upside alongside hot chocolate

  1. add together the cream, Baileys, if using, cocoa powder and icing sugar in a bowl. Use an electric mixer to disturb until soft peaks form.
  2. count the milk and white chocolate in a large saucepan greater than low heat. move around for 5 mins or until chocolate melts and union is smooth and infuriated through.
  3. Pour evenly in the course of heatproof serving glasses or mugs. peak following the cream mix and sprinkles. facilitate immediately.

Nutritions of Upside alongside hot chocolate

fatContent: 787.027 calories
saturatedFatContent: 53 grams fat
carbohydrateContent: 34 grams saturated fat
sugarContent: 59 grams carbohydrates
fibreContent: 58 grams sugar
proteinContent:
cholesterolContent: 15 grams protein
sodiumContent:

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