This chocolate bark is super easy to make and makes for a loud foodie gift.
The ingredient of Sugar exonerate chocolate bark recipe
- 1 cup cocoa butter
- 1/2 cup virgin coconut oil
- 1/2 cup cacao powder
- 1/4 cup Lakanto Monkfruit Classic Sweetener (ground to a powder)
- Pinch of salt
The instruction how to make Sugar exonerate chocolate bark recipe
- Melt all the ingredients for the chocolate in a small pot exceeding a low heat until fully melted.
- subsequently next remove from the heat and disquiet until the mix starts to cool.
- as soon as the chocolate starts to thicken as it cools line a baking sheet following non glue paper and pour the chocolate beyond it. Scatter inclusions evenly just about top.
- Place in the freezer to set to the lead breaking into pieces.
Nutritions of Sugar exonerate chocolate bark recipefatContent: