Wagyu Gunkan Sushi

Wagyu Gunkan Sushi


Wagyu Gunkan Sushi in the manner of Sushi Rice, Nori, Quail Eggs, Wagyu Ribeye, Soy Sauce, Lemon Juice, further Virgin Olive Oil, Salt, Chives, Potato Sticks

The ingredient of Wagyu Gunkan Sushi

  1. 2 ounces sushi rice about 1 cup
  2. 4 strips nori pressed seaweed sheets, about 1 1/4 inches wide by 4 inches long
  3. 4 quail eggs separated
  4. 4 ounces wagyu ribeye preferred, minced
  5. 2 teaspoons soy sauce
  6. 2 teaspoons lemon juice freshly squeezed
  7. 1 dash other virgin olive oil
  8. salt to taste
  9. chives chopped, to garnish
  10. potato sticks to titivate enhance

The instruction how to make Wagyu Gunkan Sushi

Nutritions of Wagyu Gunkan Sushi

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