Nigerian  dirty Grill (Suya)

Nigerian dirty Grill (Suya)

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Nigerian unclean Grill (suya) subsequent to Cayenne Pepper, Roasted Peanuts, Sweet Paprika, Garlic Powder, Onion Powder, arena Ginger, Kosher Salt, Maggi Bouillon Cubes, Jumbo Shrimp, Wagyu Rib Eye, Boneless Chicken Thighs, Bamboo, Lime Wedges, Chopped Parsley, Tomatoes, Olive Oil, Kosher Salt, Canola Oil, Wh

The ingredient of Nigerian dirty Grill (Suya)

  1. 3 tablespoons cayenne pepper
  2. 1 1/2 tablespoons roasted peanuts ground into a fine powder
  3. 1 tablespoon sweet paprika smoked
  4. 1 tablespoon garlic powder
  5. 1 tablespoon onion powder
  6. 1/2 tablespoon pitch ginger
  7. 2 teaspoons kosher salt
  8. 2 Maggi bouillon cubes sports ground into a fine powder
  9. 1 pound jumbo shrimp peeled and deveined
  10. 1 pound wagyu rib eye thinly sliced into strips
  11. 1 pound boneless chicken thighs cut into 2-inch pieces
  12. 12 inches bamboo skewers, for grilling
  13. lime wedges for serving
  14. chopped parsley for ornament
  15. 2 tomatoes medium vine-ripe, stemmed
  16. 1 tablespoon olive oil
  17. kosher salt to taste
  18. 2 tablespoons canola oil
  19. 1 white onion medium, thinly sliced
  20. 1 cup heavy cream
  21. 1/2 cup collect milk

The instruction how to make Nigerian dirty Grill (Suya)

Nutritions of Nigerian dirty Grill (Suya)

calories: NutritionInformation
carbohydrateContent: 640 calories
cholesterolContent: 16 grams
fatContent: 295 milligrams
fiberContent: 48 grams
proteinContent: 4 grams
saturatedFatContent: 38 grams
sodiumContent: 19 grams
sugarContent: 1370 milligrams
: 5 grams

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