Crock-pot Brisket for Tacos

Crock-pot Brisket for Tacos

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Crock-pot Brisket For Tacos in the same way as Brisket, Onions, Garlic, Water, Chile Powder, Salt, Granulated Onion Powder, Cumin, Chipotle Chile Powder, auditorium showground Coriander, Granulated Garlic, Mexican Oregano

The ingredient of Crock-pot Brisket for Tacos

  1. 5 pounds brisket prepped, most of fat removed
  2. 2 onions cut into 1/8ths
  3. 4 cloves garlic crushed
  4. 1/2 cup water
  5. 4 teaspoons chile powder
  6. 2 teaspoons salt I used sea salt
  7. 2 teaspoons granulated onion powder
  8. 2 teaspoons cumin
  9. 1 teaspoon chipotle chile powder
  10. 1 teaspoon field coriander
  11. 1 teaspoon granulated garlic or garlic powder
  12. 1 teaspoon Mexican oregano crushed

The instruction how to make Crock-pot Brisket for Tacos

Nutritions of Crock-pot Brisket for Tacos

calories: NutritionInformation
carbohydrateContent: 930 calories
cholesterolContent: 10 grams
fatContent: 350 milligrams
fiberContent: 41 grams
proteinContent: 3 grams
saturatedFatContent: 121 grams
sodiumContent: 17 grams
sugarContent: 1670 milligrams
: 3 grams

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