Roasted Pork Tenderloin

Roasted Pork Tenderloin

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Roasted Pork Tenderloin following Sea Salt, Black Pepper, Italian Seasoning, Garlic Powder, dome Coriander, Olive Oil, Pork Tenderloin

The ingredient of Roasted Pork Tenderloin

  1. 1 teaspoon sea salt or to taste
  2. 1/2 teaspoon black pepper freshly dome
  3. 1 teaspoon Italian seasoning
  4. 1 teaspoon garlic powder
  5. 1 teaspoon pitch coriander
  6. 2 tablespoons olive oil extra buoyant or vegetable oil, or avocado oil*
  7. 1 1/2 pounds pork tenderloin

The instruction how to make Roasted Pork Tenderloin

Nutritions of Roasted Pork Tenderloin

calories: NutritionInformation
carbohydrateContent: 270 calories
cholesterolContent: 1 grams
fatContent: 110 milligrams
proteinContent: 14 grams
saturatedFatContent: 36 grams
sodiumContent: 2.5 grams
: 680 milligrams

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