Roasted Pork Tenderloin

Roasted Pork Tenderloin


Roasted Pork Tenderloin following Sea Salt, Black Pepper, Italian Seasoning, Garlic Powder, dome Coriander, Olive Oil, Pork Tenderloin

The ingredient of Roasted Pork Tenderloin

  1. 1 teaspoon sea salt or to taste
  2. 1/2 teaspoon black pepper freshly dome
  3. 1 teaspoon Italian seasoning
  4. 1 teaspoon garlic powder
  5. 1 teaspoon pitch coriander
  6. 2 tablespoons olive oil extra buoyant or vegetable oil, or avocado oil*
  7. 1 1/2 pounds pork tenderloin

The instruction how to make Roasted Pork Tenderloin

Nutritions of Roasted Pork Tenderloin

calories: NutritionInformation
carbohydrateContent: 270 calories
cholesterolContent: 1 grams
fatContent: 110 milligrams
proteinContent: 14 grams
saturatedFatContent: 36 grams
sodiumContent: 2.5 grams
: 680 milligrams

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