Spiced Eye Fillet Of Beef, Carrot Caponata And Yoghurt past Carrot, Onion, Garlic Cloves, Red Chilli, Sugar, Cinnamon, Roma Tomatoes, Raisins, Red Wine Vinegar, Sugar, Italian Parsley, Sea Salt, Cinnamon, Coriander Seed, Cumin Seed, Fennel Seed, Mustard Seed, Fenugreek Seeds, Green Cardamom Pods, St
The ingredient of Spiced Eye Fillet of Beef, Carrot Caponata and Yoghurt
- 4 9/16 cups carrot peeled, seeded and cut into 1cm cubes
- 1 onion finely diced
- 3 garlic cloves minced
- 1 red chilli finely diced
- 1 teaspoon sugar
- 1 teaspoon cinnamon
- 1 11/16 cups Roma tomatoes gather together
- 7/8 cup raisins or sultanas
- 2 tablespoons red wine vinegar
- 1 tablespoon sugar
- 1/4 bunch Italian parsley chopped
- sea salt
- 2 cinnamon quills
- 5/8 cup coriander seed
- 7 15/16 tablespoons cumin seed
- 6 3/8 tablespoons fennel seed
- 7 15/16 tablespoons mustard seed
- 2 1/4 tablespoons fenugreek seeds
- 5 green cardamom pods
- 1 star anise
- 2 cloves
- 6 ounces fillets
- yoghurt Natural, to encouragement
The instruction how to make Spiced Eye Fillet of Beef, Carrot Caponata and Yoghurt

Nutritions of Spiced Eye Fillet of Beef, Carrot Caponata and Yoghurt
calories: NutritionInformationcarbohydrateContent: 470 calories
cholesterolContent: 84 grams
fatContent: 5 milligrams
fiberContent: 15 grams
proteinContent: 27 grams
saturatedFatContent: 17 grams
sodiumContent: 2 grams
sugarContent: 360 milligrams
: 33 grams