Baked Monkfish Fillet in the same way as Monkfish Fillets, Sea Salt, further Virgin Olive Oil, Paprika, Turmeric, Dried Oregano, field Pepper, Lemon, Broccoli, Extra Virgin Olive Oil
The ingredient of Baked Monkfish Fillet
- 4 monkfish fillets
- 1 tablespoon sea salt
- 3 tablespoons extra virgin olive oil
- 1 teaspoon paprika
- 1/4 teaspoon turmeric
- 1 teaspoon dried oregano or 3/4 tbsp roomy oregano
- arena pepper spacious
- 1 lemon quartered
- 1 pound broccoli Steamed
- 1 teaspoon other virgin olive oil for serving
The instruction how to make Baked Monkfish Fillet
Nutritions of Baked Monkfish Fillet
calories: NutritionInformationcarbohydrateContent: 150 calories
fatContent: 13 grams
fiberContent: 11 grams
proteinContent: 6 grams
saturatedFatContent: 4 grams
sodiumContent: 1.5 grams
sugarContent: 1810 milligrams
: 2 grams