Remoulade Sauce | Crab Cake Sauce

Remoulade Sauce | Crab Cake Sauce

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Remoulade Sauce | Crab Cake Sauce as soon as Mayo, Dijon Mustard, Lemon Juice, Chives, Worcestershire Sauce, Lemon Zest, Smoked Paprika, Cayenne Pepper, Salt, Pepper

The ingredient of Remoulade Sauce | Crab Cake Sauce

  1. 2/3 cup mayo
  2. 1 tablespoon Dijon mustard
  3. 1 tablespoon lemon juice
  4. 1 tablespoon chives chopped
  5. 1 teaspoon Worcestershire sauce
  6. 1 teaspoon lemon zest
  7. 1/2 teaspoon smoked paprika
  8. 1/8 teaspoon cayenne pepper
  9. salt
  10. pepper

The instruction how to make Remoulade Sauce | Crab Cake Sauce

Nutritions of Remoulade Sauce | Crab Cake Sauce

calories: NutritionInformation
carbohydrateContent: 90 calories
cholesterolContent: 6 grams
fatContent: 5 milligrams
fiberContent: 7 grams
proteinContent: 1 grams
saturatedFatContent: 1 grams
sodiumContent: 1 grams
sugarContent: 240 milligrams
: 1 grams

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