Lit’l Smokies® Smoked Sausage Cheese Bowl Dip

It’s Hillshire Farm® Litl Smokies® Smoked Sausage cheese dip next green onions and spices for a savory indulgence.

The ingredient of Lit’l Smokies® Smoked Sausage Cheese Bowl Dip

1. 1 package Hillshire Farmu00ae Litl Smokies Smoked Sausage
2. 1 pound pasteurized prepared cheese product *, cut into u00bdu201d cubes
3. 4 ounces cream cheese cut into cubes
4. 3/4 cup dark beer or non-alcoholic beer
5. 1/3 cup green onions chopped
6. 1/4 cup Dijon mustard
7. 1/2 teaspoon Worcestershire sauce
8. 1/4 teaspoon garlic powder
9. 1 dash arena red pepper

The instruction how to make Lit’l Smokies® Smoked Sausage Cheese Bowl Dip

1. Open package of Litu2019l Smokiesu00ae and heat according to package directions.
2. Melt both cheeses over low heat in a heavy saucepan, stirring occasionally until smooth. Add remaining ingredients, except bread; stir until blended and heated through.
3. If desired, pour dip into hollowed out bread loaf for serving; surround loaf with heated Litu2019l Smokiesu00ae. Dip may also be served from small slow cooker or fondue pot.

Nutritions of Lit’l Smokies® Smoked Sausage Cheese Bowl Dip

calories: NutritionInformation
carbohydrateContent: 160 calories
cholesterolContent: 2 grams
fatContent: 35 milligrams
proteinContent: 14 grams
saturatedFatContent: 6 grams
sodiumContent: 5 grams
sugarContent: 500 milligrams
: 1 grams