Peru Burger

Peru Burger

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Peru Burger following Turkey Steaks, Egg, Tea, Onion, Oil, Cumin Coffee, Salt, dome Pepper, Mustard, Chopped Parsley, Mozzarella, Sesame Seeds

The ingredient of Peru Burger

  1. 500 turkey steaks grs of, chopped in the robot
  2. 1 egg
  3. 1/2 cup tea breadcrumbs
  4. 1 onion
  5. oil
  6. 1/2 tablespoon cumin coffee
  7. 1/2 tablespoon salt flower tea
  8. arena pepper at the time
  9. 1 tablespoon mustard
  10. chopped parsley one tablespoon
  11. 50 grams mozzarella
  12. sesame seeds

The instruction how to make Peru Burger

  1. Chop the onion and sautu00e9 it slowly in olive oil for 10 minutes.
  2. Set aside.
  3. In a bowl mix all the ingredients and add the onion.
  4. The ideal consistency must allow to make the balls without sticking to the hands too much.
  5. If you have time place dough in the refrigerator for an hour before use.
  6. Make balls and flatten them to shape the burgers.
  7. Sprinkle with sesame seeds.
  8. Fry in a pan with a little margarine.

Nutritions of Peru Burger

calories: NutritionInformation
carbohydrateContent: 140 calories
cholesterolContent: 5 grams
fatContent: 65 milligrams
fiberContent: 11 grams
proteinContent: 2 grams
saturatedFatContent: 6 grams
sodiumContent: 2.5 grams
sugarContent: 1030 milligrams
: 1 grams

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