Grilled Beef and Marinated Vegetable Pita Pockets

Grilled Beef and Marinated Vegetable Pita Pockets

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We have all heard of Hot Pockets but have you heard of our Grilled Beef and Marinated Vegetable Pita Pockets recipe? This Grilled Beef and Marinated Vegetable Pita Pockets recipe will knock your socks off. It is packed in the same way as vegetables and the beef to have the funds for you the protein you dependence obsession to get through a tough day. direct out this recipe and let us know how it goes in the comments below. You can next manage to pay for this Grilled Beef and Marinated Vegetable Pita Pockets recipe a star rating below.

The ingredient of Grilled Beef and Marinated Vegetable Pita Pockets

  1. 2 total pita breads grain
  2. 1/2 cup beans mashed
  3. steak 250 grs.
  4. salt and pitch black pepper
  5. onions
  6. chiles
  7. vegetables
  8. carrots
  9. mushrooms
  10. lettuce
  11. 2 tablespoons cotija cheese may interim cheddar, crumbled
  12. prepared salsa

The instruction how to make Grilled Beef and Marinated Vegetable Pita Pockets

  1. Salt and pepper the steak and cook in a skillet until cooked but soft. Set aside. Cut into small cubes.
  2. Heat the pita bread in a pan and slice open. Fill with the beans, lettuce, beef, and marinated vegetables. Sprinkle with cheese.
  3. Serve with salsa on the side.

Nutritions of Grilled Beef and Marinated Vegetable Pita Pockets

calories: NutritionInformation
carbohydrateContent: 330 calories
cholesterolContent: 56 grams
fatContent: 15 milligrams
fiberContent: 5 grams
proteinContent: 7 grams
saturatedFatContent: 15 grams
sodiumContent: 2 grams
sugarContent: 760 milligrams
: 6 grams

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