Ginger Grilled Tenderloin

Ginger Grilled Tenderloin in the manner of Pork Tenderloin, Chicken Broth, Ginger, Soy Sauce, Sesame Oil, Garlic

The ingredient of Ginger Grilled Tenderloin

1. 2 pork tenderloin about 1 1/2 pounds total
2. 2 cups chicken broth
3. 4 tablespoons ginger grated
4. 2 tablespoons soy sauce
5. 2 tablespoons sesame oil
6. 2 cloves garlic minced

The instruction how to make Ginger Grilled Tenderloin

1. Combine all ingredients in a self-sealing plastic bag; seal bag and refrigerate 2-24 hours.
2. Remove tenderloins from marinade; discarding marinade. Grill tenderloins over medium-hot coals, turning occasionally, for 20 minutes, until thermometer inserted reads 145 degrees Fahrenheit, followed by a 3-minute rest time. Slice to serve.

Nutritions of Ginger Grilled Tenderloin