Dukkah chicken tray bake recipe

Dukkah chicken tray bake recipe

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Would you believe this dukkah chicken tray bake takes unaided 20 minutes to make?

The ingredient of Dukkah chicken tray bake recipe

  1. 350g mixed medley tomatoes, halved
  2. 600g Coles RSPCA established Australian Chicken Tenderloins
  3. 2 tbs dukkah
  4. 350g pkt Coles Kaleslaw Kit
  5. 1/2 cup (130g) green olive dip

The instruction how to make Dukkah chicken tray bake recipe

  1. Preheat oven to 220u00b0C. Place tomato in a baking dish. Bake for 5 mins.
  2. Meanwhile, place the chicken in a large bowl. Add the dukkah and seed amalgamation from the salad kit. Toss until without difficulty combined. Heat a large non-stick frying pan more than medium-high heat. Cook the chicken for 2 mins each side or until browned all over.
  3. Arrange chicken more than tomato in the dish. Bake for 10 mins or until chicken is cooked through and tomato begins to collapse. Transfer chicken to a heatproof plate. build up salad blend to the tomato in the dish. Gently toss to combine.
  4. Place the dressing sachet from the salad kit in a bowl. move around in the dip until without difficulty combined. pinnacle the tomato mixture as soon as the chicken. Drizzle taking into account bearing in mind the dressing mix to serve.

Nutritions of Dukkah chicken tray bake recipe

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